For this week on Millennial Money Travel Tuesday, we follow up with our St. Patrick’s Day episode with a look at the affordable and evolving Dublin, Ireland food scene.
The Dublin food scene is way more than just meat and potatoes as it was many years ago and now has grown into one of the best in Europe. It’s a great place to travel to now that the Dollar is strong against the Euro. That just means you can get more bang for your buck. And, you’d be surprised at how affordable the Dublin food scene is these days.
On This Podcast Episode:
Freelance Irish food writer Dee Laffan gives us a food tour around Dublin, talking about how the city has transformed their cuisine tastes, as well as giving us great tips for eating around Dublin. Laffan is also the chairperson for Slow Food Dublin, which is at the forefront to this ever-changing food town.
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